Dried Shaved Bonito 5 bags

Dried Shaved Bonito Flakes Katsuobushi Pack Soft

0.17 oz x 5 individual bags

• Bonito flakes come prepackaged in small, convenient cellophane envelopes that preserve their freshness well. These "single serving", packets of shaved bonito are much preferred over large bags or boxes, in which the flakes rapidly lose their flavor and quality. It is most commonly used along with konbu sea vegetable in making a flavorful stock for various types of soups and noodle broths and for simmered root vegetable dishes.



• Following is a recipe for Kombu-Bonito Stock (Dashi). Once the stock is prepared, other ingredients, such as miso or shoyu and mirin are added to create a variety of different tastes.

Recipe for Konbu-Bonito (Dashi) Stock:-

1. 6-inch piece konbu (dried kelp)
2. 4 cups cold water
3. 1 package of bonito flakes

Direction: Place konbu and water in a saucepan and bring to a simmer, uncovered, over medium heat. After simmering briefly, remove konbu and reserve it for another use. (It may be reused to make soup stock or cooked with beans or vegetables.) Stir bonito flakes into stock, then remove pan from heat and let sit for 2 minutes. Strain the broth, pressing liquid from the flakes with the back of a spoon

Ingredient: Dried Bonito

This Product has been made in a factory which uses mackerel, horse mackerel, and sardine ingredients.